Sample Sunday Menu

Below is a SAMPLE MENU and some of the dishes may vary on today’s menu.


Soup of the day with crusty brown bread and butter £3.95
Mediterranean platter with red pepper hummus, garlic and lemon hummus, marinated olives, balsamic vinegar and olive oil, with focaccia and ciabatta £5.95 (V)
Prawn and crayfish cocktail with brown bread and butter £6.95     (GF)
Homemade black pudding & chorizo pate with red onion jam and toasted ciabatta £5.95
Garlic bread £3.00 or Garlic bread and cheese £3.50 (V)
Smoked haddock and red pepper fishcake with a lemon and coriander Aioli (mayo) £5.95 (V)
Goats cheese fondue with a fig and pear chutney and crisp ciabatta £5.95 (V) (GF)
Battered belly pork with sweet chilli and lime mayo £5.95
Ham hock terrine with homemade piccalilli and brown bread and butter £4.95
Garlic and tomato mushrooms with chestnut mushrooms, garlic and tomato butter, spring onions and ciabatta
£4.95 (V) (GF)

OUR FAMOUS TRADITIONAL SUNDAY ROASTS – £9.95 or smaller portion £8.55

Choice of:
Topside of Beef and Yorkshire Pudding
Roast Lamb or Roast Belly Pork or Half a Roast Chicken

All served with roast potatoes, fresh vegetables and gravy.  Additional Yorkshire pudding 75p each.


Our famous steak & Guinness pie with chips or mash, rich gravy and seasonal vegetables £10.95
Mushroom, baby corn and pepper stroganoff with rice or chips £9.95 (V) (GF)
Roasted vegetable caponata, oven roasted vegetables in a garlic and tomato sauce, mozzarella crust with salad or chips £9.95 (V) (GF)


Prime double burger with bacon, cheese, onion rings, tomato, with salad, coleslaw, and chips £11.45 – single burger with same filling £9.95
Spiced chicken burger with butterflied breast, a spicy mayo, salad and chips £10.95
Grilled mushroom and goats cheese burger with onion jam, salad and chips £9.95 (V)

DRESSED SALAD PLATTERS (available in two sizes)

Summer – cottage cheese, mixed seasonal salad and fresh fruit with cheese biscuits £7.45/£8.95 (V)
Neptune – smoked salmon, prawns, tuna and coleslaw £8.45/£9.95
Barnston – ham, beef, sliced chicken all served with Autumn chutney £8.45/£9.95
Greek salad with feta cheese, peppers, tomatoes and olives tossed in an olive oil dressing £8.45/£9.95 (V)
Cheese board – a selection of cheeses with chutney, pickled onion, fruit and cheese biscuits £7.55


On brown bread with a dressed salad garnish. *Please note that we can offer gluton free bread as an alternative.

Fox club – toasted sandwich, chicken and BLT (served closed) with mayo and a small portion of chips £6.95
Egg mayonnaise with strips of smoked salmon on top £6.25
Atlantic prawns with Marie-Rose sauce £6.25
Home baked honey roast ham and chutney £5.75
Roast beef with wholegrain mustard or horseradish sauce £5.95
Scottish smoked salmon with cream cheese £6.55
Mature cheddar and onion (v) £4.95


Large bowl of chips £3.55 small £3.00
Plain baked potato £2.95
Bowl of mash £3.25
Side salad £3.95
Seasonal vegetables £2.75
Bread and butter £1.75


PLEASE SEE OUR CHALKBOARD. Served with fresh cream, ice cream or custard £5.25
ICE CREAM SUNDAES with 3 scoops of ice cream, crushed meringue, malteser magic or mixed berries £5.45
JUST ICE CREAM  1 scoop £1.75. – 2 scoops £3.00. – 3 scoops £4.50 – vanilla, strawberry, chocolate or toffee fudge


Fresh Coffee, americano and decaffeinated £2.25
Cappuccino £2.75
Latte £2.75
Pot of Tea £2.25
Hot Chocolate £2.75


PLEASE NOTE: Some of our products may contain traces of allergens, shellfish, sesame seeds, eggs, milk, soya, celery, celeriac, mustard, mollusks, sulphur dioxide, sulphites, nuts. Fish and rabbit may contain bones,. Peas and beans may cause wind.  Please ask a member of staff if you require an allergen menu.